Caramel Chocolate Chip Truffles

0 0 1651
  • Servings

    1 Serving
  • 1 packet Livea Chocolate Fudge Cup Cake
  • 2 Tbsp sugar-free caramel syrup
  • 2 Tbsp water
  • 3 sprays non-stick cooking spray

Method

    1. Combine Chocolate Fudge Cup Cake with sugar-free caramel syrup and water, mix well until batter-like consistency.
    2. Cover plate with aluminum foil and spray with cooking spray (~3 sprays).
    3. Scoop batter by the teaspoon and place on plate (~5 truffles)
    4. Freeze for 1.5-2 hours
    Per Serving: 1 General Livea Meal | 1 Extra

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By |2019-12-06T15:05:02-06:00December 6th, 2019|0 Comments