Eggnog
- 1 packet Livea Vanilla Cream Pudding/Shake
- 8 oz unsweetened almond or cashew milk
- 1 large pasteurized egg, separated
- 1/4 tsp rum extract
- Pinch nutmeg
Method
1. Combine Vanilla Cream mix, milk, and egg yolk in a blender. Blend until smooth.
2. In the bowl of a stand mixer or in a medium-sized bowl with a hand mixer, beat egg white until stiff peaks form.
3. Place beaten egg white into a glass, and pour shake mixture over top. Sprinkle with nutmeg.
Per Serving: 1 Livea Meal + 1/3 Lean-0 + 1 1/2 Extras
