Mock Mint Julep

7 0 1057
  • Servings

    12 Servings
  • 2 cups cold water
  • 2 Tbsp stevia powder (2 tsp liquid stevia)
  • 6 fresh mint leaves, crushed
  • ¾ cup freshly squeezed lemon juice
  • 2 ½ cups diet ginger ale, chilled
  • 5 cups ice
  • Garnishes: Mint and lemon slices

Method

    1. In a large bowl, combine water, stevia, lemon juice, and mint. Let stand for at least 45 minutes.
    2. Strain and discard mint. Place ice cubes in two 2-quart pitchers; add half of the mixture to each and half of the ginger ale to each.
    3. Garnish glasses with lemon slices and mint. And they’re off!!
  • Per Serving: 1.5 Extras

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2021-04-29T18:17:30-05:00