Peppermint Mocha

  • Servings

    1

Ingredients

  • 1 packet Livea Classic Hot Cocoa
  • 6 oz. freshly brewed coffee
  • 1/4 cup unsweetened vanilla or cashew milk, warmed
  • 1/4 tsp peppermint extract
  • Pinch of cinnamon
  • Optional: 1 Tbsp. pressurized whipped topping

Method

    1. Combine first 3 ingredients in a mug or coffee cup and stir until hot cocoa is fully dissolved.
    2. Top with whipped topping and sprinkle with cinnamon.
    Per Serving: 1; 2x/Day Livea Meal | 1/2 Extra (1 Extra with pressurized whipped topping)
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