- • 1 packet Livea Vanilla Cream Pudding/Shake
- • 2 Tbsp. + 1 tsp. pressurized whipped topping
- • 3 oz water
- • 1/2 tsp. vanilla extract
- • 1 Livea Campfire S’more bar
1. In a small bowl, combine the Livea Vanilla Cream pudding/shake with 2 Tbsp. of whipped topping, water, and vanilla. Mix until creamy. Set aside.
2. On a microwave-safe plate, microwave the S’more bar for ~15 sec-onds, or until soft. Remove from microwave and cut into bite-size pieces, about 1/2 to 3/4-inch wide.
3. In a small dessert dish, layer the S’more bar pieces with the pudding mixture, and top with 1 tsp. of whipped topping.